School of Fish Affordablebookdeals


School of Fish

Regular price $28.05

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The acclaimed executive chef of a Michelin-starred restaurant offers a guide that explains the best way to cook fish using a variety of techniques and provides 100 illustrated recipesincluding Salmon Salad With Spinach, Dill, and Mustard Vinaigrette; Caribbean Fish Stew; and Thai-Style Bouillabaissein a book that includes a glossary and a guide to unusual ingredients.