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Eating for Pleasure, People and Planet: Plant-Based, Zero-Waste, Climate Cuisine (1ST ed.)
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Eating for Pleasure, People and Planet: Plant-Based, Zero-Waste, Climate Cuisine (1ST ed.)

$32.99 $35.00

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Eating for Pleasure, People, and Planet: Plant-based, Zero-Waste, Climate Cuisine 

Hardcover – April 6, 2020

by Tom Hunt  (Author)

Eat for Pleasure; Eat Whole Foods; Eat the Best Food You Can

Cooking and eating more consciously every day to help fight food waste and climate change.

Tom Hunt is on a mission to have us all sourcing, cooking, and eating more consciously every day to help fight food waste and climate change. His recipes are seasonal and sustainable, enabling us to eat better food that supports not only our health but also the well-being of the planet.

Eating for Pleasure, People, and Planet showcases Tom's manifesto--Eat for Pleasure; Eat Whole Foods; Eat the Best Food You Can--and is filled with inspirational recipes divided into:
  • Breakfasts
  • Slow Lunches & Dinners
  • A New Way with Salads
  • Family Meals & Feast Plates
  • Sweet Treats
  • Pantry Essentials

Product details

  • Hardcover: 240 pages
  • Publisher: Interlink Pub Group; First edition (April 6, 2020)
  • Language: English
  • ISBN-10: 1623719534
  • ISBN-13: 9781623719531

  • Product Dimensions: 7.8 x 1 x 10.2 inches
  • Shipping Weight: 2.2 pounds

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