About the Author
America's Test Kitchen publishes produces public television's top-rated cooking shows, America's Test Kitchen and Cook's Country along with award-winning cookbooks and Cook's Illustrated and Cook's Country magazines. It is a very real 15,000-square-foot kitchen located in Boston's Seaport district and is home to more than 60 test cooks, editors, and tasting and testing experts. Nearly 2.3 million viewers tune in to watch America's Test Kitchen every week.